COVID – 19

Now more than ever, we are passionate about delivering an exceptional experience and truly memorable moments throughout your stay. In response to current circumstances surrounding the COVID-19 pandemic, we have implemented a variety of new protocols and elevated practices, keeping with our high standards of cleanliness and luxury service. Allow us to introduce you to some of the measures we have implemented and what to expect at our hotel regarding changes to amenities, services, and facilities.

SURFACE AREAS & PUBLIC SPACES

To promote the health and safety of our communities, face coverings are required for guests and associates in all indoor areas. In public spaces, the company has added to its already rigorous cleaning protocols, requiring that surfaces are treated with hospital-grade disinfectants and that this cleaning is done with increased frequency. Use free our hand sanitizer stations at the entrance of each public areas. In guest rooms, the company has added to its detailed cleaning practices, requiring all surfaces to be thoroughly cleaned with hospital-grade disinfectants. In guest rooms, all surfaces are completely cleaned with quality hospital cleaners certified with ISO 9001: 2015 by TUV HELLAS. The company will also be placing hand sanitizer in each room for guests personal use. We are using air purifying systems that are effective against viruses in the air and on surfaces.

FOOD SAFETY

At Bungalow White, food handlers are trained on safe food preparation and service practices. The company’s food and beverage operations are required to conduct self-inspection using its food safety standards as guidelines, and compliance is validated by independent audits. In addition, the company is modifying its operational practices for in-room dining-lunch and designing new approaches for breakfast.

SOCIAL DISTANCING MEASURES & CONTACTLESS EXPERIENCE

Enabling social and physical distancing practices, reducing allowable capacity in spaces, increased distance between furniture, and managing queuing areas. Fostering pre-arrival planning and communication.

ENHANCED CLEANING PROTOCOLS & HOUSEKEEPING SERVICE

Consistently and frequently disinfecting all high-touch items like door handles. Adding hand sanitation stations throughout the hotel, particularly in high-traffic areas. Deep cleaning of each guest room between guests. Removing non-essential high-touch items that can’t be sanitized and providing disinfecting wipes in every guest room. Evaluating housekeeping frequency to reduce contact during the guest’s stay. The hotel has implemented a regular temperature testing for all associates and guests on a daily basis. The hotel responds swiftly to associate and guest health concerns and follow all current public health guidelines. Associates feeling sick are encouraged to stay home. Those exhibiting symptoms will be required to self-isolate, as defined by public health authorities, from the onset of symptoms and be symptom-free before returning to work. Every guest room and bed sheets is thoroughly cleaned and disinfected between each guest. Linen is cleaned at 60 °C, ironed at high temperatures and is certified by the inspection procedures of TUV HELLAS ISO 9001: 2015. We will continue to provide housekeeping services while you are away from the room. If you have any specific housekeeping preferences or would like to not receive housekeeping service during your stay, please contact guest services at any time.

Covid-Free advantages

Low-capacity hotel to ensure the health of our guests

Autonomous and spacious apartments

Updated anti-virus housekeeping

Hand sanitizer stations at the entrance of closed areas

New outdoor cleaning program against virus (care cleaning)

Outdoor private spaces against virus for relaxation and safety

Private check in check out

Key house cleaning

Room service delivered at the door without contact